Pref Portabello Burger Suffix
Cooking Direction by Angela It was rainy and I wanted a meatless burger. This was my solution. Ingredients 1 serving Portabello caps Minced garlic 2 tbs butter (I used Country Crock) Salt Pepper slices Smoked cheddar Spinach/Kale mix Mayo Champagne dressing Steps Melted butter and garlic in fry pan. Cleaned mushroom cap and salt and peppered one side. Put in pan and left for a few minutes on med h...